Subject: LBCC Weekend Features
From: "Long Beach Country Club" <[email-masked]>
To: "Long Beach Country Club" <[email-masked]>
Date: Thu, 28 Feb 2013 12:12:38 -0500

Long Beach Country Club
Weekend Features
Friday, March 1st  and Saturday, March 2nd, 2013

Grilled flank steak over risotto with smoked ancho chili demi and queso fresco - $24

 ***** Fridays in Lent we are offering our Perch Dinner for $16 (normally $22) including salad or soup

Please call 219.872.0689 to make your reservations.