Subject: Re: Sustainable school meals concept note
From: <[email-masked]>
To: "Joan Mayer" <[email-masked]>
Date: Wed, 13 Jan 2016 10:19:20 -0500

Ask them to pls integrate the last paragraph re gates and buffet into the beginning of the document. Thanks.

RHB
202-333-1880

> On Jan 13, 2016, at 9:56 AM, Joan Mayer <[email-masked]> wrote:
> 
> Let me know what you think of this revised pitch for CEFC. If its fine, I'll forward to Scott.
> 
> 
> ---------- Forwarded message ----------
> From: Joan Mayer <[email-masked]>
> Date: Tue, Jan 12, 2016 at 3:58 PM
> Subject: Fwd: Sustainable school meals concept note
> To: "R. Hunter Biden" <[email-masked]>
> 
> 
> Attached is the WFP pitch that will go to the CEFC guys. Are you ok with it?
> 
> ---------- Forwarded message ----------
> From: Charles Fromm <[email-masked]>
> Date: Mon, Jan 11, 2016 at 4:33 PM
> Subject: Sustainable school meals concept note
> To: Eric Schwerin <[email-masked]>
> Cc: "[email-masked]" <[email-masked]>, "[email-masked]" <[email-masked]>, Rick Leach <[email-masked]>, Marianne Berner <[email-masked]>
> 
> 
>  
> 
> Dear Eric,
> 
>  
> 
> Many thanks for your notes on Friday, the final version of the concept note is attached here.
> 
>  
> 
> Though I understand you are out of the office, Joan is in CC above, per our conversation.
> 
>  
> 
> All the best,
> 
> Charles Fromm
> 
> Development Writer
> 
> 
>  
> 
> World Food Program USA
> 
> 1725 Eye Street NW, Suite 510
> 
> Washington, DC 20006
> 
> T 202.627.3963 Direct; 202.627.3737 Main;
> 
> [email-masked]; www.wfpusa.org
> 
> Follow us: Facebook | Twitter | Tumblr | LinkedIn
> 
> HUNGER IS THE WORLD’S GREATEST SOLVABLE PROBLEM
> 
>  
> 
> 
> 
> 
> -- 
> Joan K. Mayer
> Rosemont Seneca Advisors, LLC
> 1010 Wisconsin Avenue NW, Suite 705
> Washington, DC 20007
> o: 202-333-1880
> m:202-841-8543
> [email-masked]
> 
> 
> 
> 
> 
> 
> -- 
> Joan K. Mayer
> Rosemont Seneca Advisors, LLC
> 1010 Wisconsin Avenue NW, Suite 705
> Washington, DC 20007
> o: 202-333-1880
> m:202-841-8543
> [email-masked]
> 
> 
> 
> <Sustainable School Meals FINAL 1-11-16.docx