Subject: WFP USA Board Materials
From: "Shannon Hiskey" <[email-masked]>
To: "Allison Sapp " <[email-masked]>,Allyson Alvaré <[email-masked]>, "April McElroy" <[email-masked]>, "Bonnie Raquet" <[email-masked]>, "Carrie P. Morgan" <[email-masked]>, "Dan Glickman" <[email-masked]>, "Darcell Savage" <[email-masked]>, "Gina Gallardo" <[email-masked]>, "Hunter Biden" <[email-masked]>, "Joe Stone" <[email-masked]>, "Larry Darrow" <[email-masked]>, "Lauren Smith" <[email-masked]>, "Marshall Matz" <[email-masked]>, "Pat Walton Butcher" <[email-masked]>, "Randy Russell" <rruss
Cc: "Debbie Saidy" <[email-masked]>, "Jessamyn Sarmiento" <[email-masked]>, "Meredith Weiss" <[email-masked]>, "Shannon Hiskey" <[email-masked]>
Date: Thu, 7 Jun 2018 16:13:13 +0000

Dear Members of the Board,

Please find the attached materials for next week’s Board meeting which is scheduled to begin on Wednesday, June 13 at 2:00 pm ET.  A reception and dinner will be held at 6:00 pm Wednesday evening at Edgar Bar and Kitchen in the Mayflower Hotel, 1127 Connecticut Ave NW.  The meeting will resume on Thursday at 8:45am.

Call-in information is: 202-602-1295 - Conference ID: 405-639-235#

Our continued thanks for your service on WFP USA’s Board.  We look forward to seeing you next week.

Best,
Shannon

Shannon Hiskey
Vice President, Operations

WORLD FOOD PROGRAM USA
1725 I Street NW, Suite 510, Washington, DC 20006
202.627.3737 Main • 202.627.3731 Direct • 703.447.8031Cell
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